Classic Buffet (8 + 1 Course)

Har Cheong Fried Chicken

Szechuan Mapo Tofu with Minced Chicken

Steamed Fish with Ginger Soy Sauce

Yang Chow Fried Rice (V)

Salted Egg Yolk Prawn 

Nonya Chap Chye Vegetable (V)

Almond Jelly with Fruit Cocktail

Orange Pound Cake

*Min order 150pax

Shiok Kitchen Catering reserves the right to reject the order if MOQ is not met upon checkout

Please note that additional charges may apply based on your selected items or requests. All applicable fees are clearly outlined in our PDF menu for your reference.

Due to system limitations, we are currently unable to process these additional charges online. Our team will be in touch with you directly should any top-up be required.

* Image is for reference only. It does not reflect the above menu.