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Shiok Kitchen Catering Pte Ltd

Executive Buffet - Thai Delights (16 + 1 Course)

Executive Buffet - Thai Delights (16 + 1 Course)

Green Papaya Salad with Peanut (V)
Seafood Glass Noodle Salad
Chicken Satay with Roasted Peanut Sauce
Thai Prawn Cake with Thai Sweet Chili Sauce

Wok Fried Cashew Nut Chicken with Trio Peppers
Steamed Barramundi with Chili Lime Sauce
Tom Yum Tomato Medley of Seafood (Prawn, Mussel & Squid)
Thai Massaman Beef Curry with Potato
Steamed Broccoli with Scallops, Straw Mushroom & Carrot (V)
Black Olive Fried Rice with Condiments & Cashew Nuts (V)
Pad Thai Noodles with Prawn, Tahu, Beansprout, and Chive

Thai Beef Noodle Soup
Sliced Beef, Beef Meatball, Beansprout, Aromatic Vegetables & Condiment

Premium Assorted Choux Pastry (V)
Thai Cendol (Lod Chong) (V)
Mango Sticky Rice (V)
Tropical Fruit Platter (V)

*Min order 30pax

* Image is for reference only. It does not reflect the above menu.

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