SG60 Shiok! Signature Buffet Menu

White Rojak Quinoa Salad with Charcoal

Youtiao & Tofu Puff (V)

Breaded Seafood Otak Mousse

Curry Vegetable Samosa (V)

Fried Chicken Berempah
with Curry Leaves

Locally Farmed Barramundi
with Sambal Cream Sauce

Hainanese Beef Stew
with Potato & Garden Peas

Salted Egg Yolk Prawn

Homegrown Spinach & Shimeji Mushroom (V) 
with Garlic Oyster Sauce 

Steamed Fragrant Tumeric Garlic Rice (V)
with Fried Shallot

Ondeh Ondeh Pandan Cake

Nonya Kueh Lapis

Warm Pulut Hitam
with Coconut Milk