Enchanted Buffet Premium Feast

Appetizer
Roasted Pumpkin Salad with Walnut, Feta Cheese, Pomegranate & Maple Syrup Dressing
Santa’s Choices of Cold Cuts & Artisanal Cheese Platter
Plant Based Mushroom Meatball with Cranberry Sauce

Mains
Roasted Honey Mustard Chicken with Caramelised Onion
Slow Baked Salmon with Pink Sauce & Fresh Dill
Roasted Beef Striploin with Onion Gravy
Roasted Provencal Vegetable
Turmeric Butter Herb Pilaf Rice with Dried Cranberries
Roasted Pumpkin & Mushroom Pasta Aglio Olio with Parmesan Cheese

Dessert
Christmas Fruit Cake
Maple Toffee Tart with Pecan & Dried Cranberries
Chocolate Éclair

LIVE STATION ADD ONS

Deluxe Live Station Add On (+$16+/pax)

Nonya Lemongrass Roasted Turkey with Buah Keluak Stuffing
Salted Egg Yolk Potato, Nasi Ulam Quinoa Salad, Nonya Assam Sauce

Maple Roasted Turkey with Christmas Mushroom & Chestnut Stuffing
Cranberries Sauce, Onion Gravy, Roasted Winter Vegetable

Sambal Rojak Glazed Turkey Ham
Served with White Rojak Fruit Salad

Premium Live Station Add On (+$21+/pax)

Slow Roasted Rendang Beef Striploin
Salted Egg Yolk Potato, Nasi Ulam Quinoa Salad, Rendang Sauce

Baked Laksa Spice Tasmania Salmon
Salted Egg Yolk Potato, Nasi Ulam Quinoa Salad, Laksa Sauce

Slow Roasted Nonya Curry Spice Lamb Leg
Salted Egg Yolk Potato, Nasi Ulam Quinoa Salad, Curry Sauce

Herb Crusted Beef Striploin
Onion Gravy, Roasted Winter Vegetable

Slow Roasted Rosemary Cumin Lamb Leg
Onion Gravy, Roasted Winter Vegetable

*Min order 30pax

Shiok Kitchen Catering reserves the right to reject the order if MOQ is not met upon checkout

Please note that there is a 20% festive surcharge for the 24th and/or 25th of December. Due to system limitations, we are unable to apply the festive surcharge automatically. As such, our sales team will be in touch with you shortly to process the surcharge.